Ristorante Di Pompello

Appetizers

Danielli Crabcakes. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $ 8.50

Crab meat, caramelized onions, and peppers with lemon dill veloutte.

Basil Artichoke Dip . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$ 7.50

Cream cheese, artichokes and fresh basil served with bread.

Mushroom and Prawns . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $ 8.50

Sautéed tiger prawns and mushrooms in fresh basil garlic butter sauce

with bread.

Mozzarella Stick with Marinara . . . .  . . . . . . . . . . . . . . . . . . . . . . . . .$ 7.00

The classic mozzarella sticks with homemade marinara.

Caprese Pompello. . . . . . . . . . . . . .  . . . . .  . . . . . . . . . . . . . . . . . . . . .$ 8.00

Sliced tomatoes, fresh mozzarella cheese, and fresh basil with Olive oil vinaigrette.

Sautéed Fresh Mussels . . . . . . . . . . .. . . . . . . . . . . . . . . . . . . . . . . . $ 9.00

Sautéed fresh mussels in garlic butter sauce served with Crostinni bread.

Stuffed Portobello Mushroom. . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$ 8.00

Portobello mushroom stuffed with chopped prosciutto, basil, and cream cheese over Antigua cream sauce.

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