Ristorante Di Pompello

Appetizers

Danielli Crab Cakes. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $ 8.50

Crab meat, caramelized onions, and peppers with a lemon dill veloutte.

Basil Artichoke Dip . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $ 7.50

Cream cheese, artichokes, and fresh basil served with crostinni bread.

Mushrooms and Prawns . . . . . . . . . . . . . . . . . . . . . . . .  . . . . . . . . . . . . . . . . . . . . . . . . $ 8.50

Sauteed tiger prawns and mushroom with fresh basil garlic butter sauce with crostinni bread

Mozzarella sticks with Marinara . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $ 7.00

The classic mozzarella sticks with homemade marinara.

Caprese Pompello. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $ 8.00

Sliced tomatoes, fresh mozzarella cheese and fresh basil with Olive oil vinaigrette.

Sauteed Fresh Mussels . . . . . . . . . . . . . . .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $ 9.00

Sauteed fresh mussels in garlic butter sauce served with crostinni bread

Stuffed Portobello Mushroom . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$8.00

Portobello stuffed with prosciutto, basil, and cream cheese over Antigua cream sauce

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